Sep 23, 2012 – 14:00
Seduce your taste buds with the aromatic herbs and spices of Southeast Asia. We’ll be working on our own royal Thai feast, as we prepare a multi-course meal that will include appetizers, noodles, curries and more. And throughout the class you’ll be learning about where to find and how to use the essential Thai ingredients that you will need to cook our simple but delicious recipes at home.
Class Fee: $105 per person. Your Fee Includes: a 4-hour class, a full meal, matched wines, a recipe pack and a copy of Kathryn’s resource list.
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